- 專業(yè)概況
- 所屬院系
- 中國(guó)學(xué)生入學(xué)要求
- 課程信息
專業(yè)概況
在這里學(xué)什么？
Culinary scientists combine the creativity of culinary arts with food science into a fun and exciting program. Culinary scientists are a part of the nation’s largest industry and culinary science is a valuable course of study for students. Students majoring in culinary science at Ohio State are free to select their own area of culinary expertise.
Curriculum
The curriculum of the culinary science program at Ohio State emphasizes culinary creativity. Students round out their culinary experience with general education classes at Ohio State and add to their understanding of food production with classes such as Food Quality Assurance and Food Additives. Students will also be able to apply their culinary knowledge to food science classes such as Food Product Development and Food Processing.
Possible careers
Culinary scientists have global, national and local career opportunities in many facets of the food industry. They develop new foods and flavors for food processors, restaurants and caterers to name a few. The combination of culinary arts and food science uniquely trains culinary scientists to succeed in both realms of artistically creating new foods and flavors along with making it possible to produce those foods for a larger population. Graduates of the program are employed all over the United States and around the world by restaurants and food and beverage companies.
所屬院系
進(jìn)入哪個(gè)院系學(xué)習(xí)？ College of Food, Agricultural, and Environmental Sciences
中國(guó)學(xué)生入學(xué)要求
為來自中國(guó)的學(xué)生設(shè)計(jì) Applicants must have successful completion of the minimum college prep requirements. High school performance (class rank and GPA), including participation in accelerated programs like Honors, AP and IB. Other English Language Requirements: 550 or higher on the paper-based Test of English as a Foreign Language(TOEFL).
課程信息
學(xué)制：全日制(4 年)
學(xué)費(fèi)：US$34,989.00 (￥ 226,515) /年
開學(xué)時(shí)間：預(yù)計(jì)在八月 2022
申請(qǐng)截止日期：
留學(xué)地點(diǎn)：College of Food, Agricultural, and Environmental Sciences100 Agricultural Administration Building,2120 Fyffe Road,COLUMBUS,Ohio,43210, United States
滬ICP備18048269號(hào)-1 
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