- 專業(yè)概況
- 所屬院系
- 中國學(xué)生入學(xué)要求
- 課程信息
專業(yè)概況
在這里學(xué)什么？
The specialty areas of food science and human nutrition are developing rapidly as technology becomes more sophisticated and the demands of an increasingly health-conscious society drive change. In response to these developments, research in food science and nutrition has grown to encompass both innovative and traditional areas of food, nutrition and biologically active natural products.
Students studying the Bachelor of Food Science and Human Nutrition will be kept up-to-date on the latest scientific developments including molecular nutrition, nutritional genetics and functional foods, and will be equipped with the specialist knowledge and skills needed for a successful career in the food science, health and nutrition industries. You will learn from internationally recognised experts conducting research in the prevalent areas of food processing, functional foods, food chemistry, herbal therapies, xenobiotics, molecular nutrition, nutritional genetics and post-harvest technology.
What you will study
Studying the Bachelor of Food Science and Human Nutrition will give you a strong background in the principles underlying the sciences of food technology and human nutrition. This includes the basic sciences; the chemistry and biology of nutrients; and the attributes of foods, including food commodities and functional foods.
You will study a series of core courses, which are combined with directed and elective courses based on your career interests. Core courses include:
- biomedical science
- chemistry
- food analysis
- food and nutrition
- food product development
- functional foods and health claims
- macronutrients
- micronutrients
- nutrition in health and disease
- plant and animal food products
Career opportunities
Graduates of our Food Science and Human Nutrition degree are in high demand. The industry is rapidly growing as society becomes more savvy and the thirst for transparency and nutrition information grows. Technological advances and investment in scientific research also mean there is growing use of food, diet and function food components to treat and prevent illness and disease.
所屬院系
進(jìn)入哪個(gè)院系學(xué)習(xí)？ Faculty of Science
中國學(xué)生入學(xué)要求
為來自中國的學(xué)生設(shè)計(jì) There are a number of ways to gain entry to undergraduate programs at the University of Newcastle. You may be considered for admission on the basis of: a completed NSW Higher School Certificate (HSC) or equivalent – irrespective of age of qualification; completed or partly completed higher education studies; TAFE/VET qualifications, with a minimum of a completed Certificate III (AQF level 3), excluding the Bachelor of Nursing; TAFE/VET qualifications, with a minimum of a completed Certificate II (AQF level 2) in conjunction with meeting additional performance based selection criteria for the Bachelor of Music and associated combined degrees; completion of a recognised enabling program within a 10 year period preceding admission to the University; overseas qualifications equivalent to Australian studies. English language requirement: TOEFL paper-based test score of 500; TOEFL internet based score of 60; IELTS (Academic) score of 6.0; PTE GSE score of 50; Cambridge English: Advanced score of 52.
課程信息
學(xué)制：全日制(3 年)
學(xué)費(fèi)：A$40,300.00 (￥ 201,411) /年
開學(xué)時(shí)間：2022七月19日
申請截止日期：
留學(xué)地點(diǎn)：Central Coast Campus10 Chittaway Road,OURIMBAH,New South Wales,2258, CENTRAL COAST, Australia
滬ICP備18048269號-1 
電子營業(yè)執(zhí)照
教育
全國教育網(wǎng)站
企業(yè)信用等級AA級