- 專業(yè)概況
- 所屬院系
- 中國(guó)學(xué)生入學(xué)要求
- 課程信息
專業(yè)概況
在這里學(xué)什么？
BSc Food Science with Foundation is a four-year programme that includes a year of foundational study and leads directly into the three-year course.
Food science is the study of the quality, safety and nutritional purposes of foods. This course aims to give you the scientific skills and knowledge base needed to understand food processes and meet society's demands for safe and sustainable food products. The University of Reading is a world authority on human nutrition, food chemistry, chemical engineering, microbiology and food law. Our staff are actively engaged in world-class research and will tailor their teaching to reflect changing trends and emerging technologies within the sector.
You will study the fundamental science behind food and nutrition, the processes involved in production, and human physiology. You will also gain experience of using key technical skills through sensory evaluation, laboratory-based practical’s and work in our pilot-scale food processing plant.
Career
As a graduate of this course, you will be recognised as a professional food scientist by the Institute of Food Science and Technology. You can embark on a career within the food industry or a related sector, working for companies such as PepsiCo, Mars, Marks & Spencer, Unilever and McCormick.
Additionally, you may decide to move into another areas, such as teaching, accountancy or environmental health. You will also be well-placed to move on to further study.
所屬院系
進(jìn)入哪個(gè)院系學(xué)習(xí)？ School of Chemistry, Food and Pharmacy
中國(guó)學(xué)生入學(xué)要求
為來(lái)自中國(guó)的學(xué)生設(shè)計(jì) Excluding General Studies
課程信息
學(xué)制：全日制(4 年)
學(xué)費(fèi)：￡20,830.00 (￥ 186,374) /年
開學(xué)時(shí)間：2022十月
申請(qǐng)截止日期：
留學(xué)地點(diǎn)：Main SiteRoom 208,Pepper Lane,Reading,Wokingham,RG6 6AH, England
滬ICP備18048269號(hào)-1 
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